OUR BEANS

I strive to buy from small co-ops and progressive farmers to support sustainable farming practices.

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Sourced fromGUATEMALA

PRODUCER: Red De Mujeres Coop

CLOSEST TOWN: San Antonio Huista
REGION: Huehuetenango
ALTITUDE (MASL): 1700 – 1950masl
HARVEST SEASON: November to January
PROCESS: Washed Organic
VARIETIES: Caturra, Bourbon & Typica

CUP PROFILEBlackberry, Peach Blossom, Milk Chocolate

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Sourced fromBRAZIL - SANTA IZABEL

FARM NAME: Santa Izabel
REGION: Ouro Fino, Minas Gerais
OWNERS: Nobletree Coffee farms
ALTITUDE: 1150 masl
PROCESS: Natural
VARIETY: Yellow Bourbon

CUP PROFILECaramel, Chocolate, Peach

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Sparkling WaterDECAF

FARM NAME: Monte Bonito
OWNERS: Various Smalll Holders
LOCATION: Caldas
ALTITUDE: 1700 masl
PROCESS: Washed
VARIETY: Colombia,  Caturra & Tabi

CUP PROFILEDark Chocolate, Apricot Jam

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Sourced fromETHIOPIA

COUNTRY : Ethiopia
REGION : Yirgacheffe
PROCESS : Natura
PRODUCER : Konga smallholders
ALTITUDE : 1800 – 2000masl
VARIETAL : Heirloom

CUP PROFILEBlueberry, Funky Florals

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Sourced fromCOLOMBIA

FARM NAME: El Meson
OWNERS: Floresmiro Guaca
LOCATION: Acevedo, Huila
ALTITUDE: 1600 – 1800 masl
PROCESS: Washed
VARIETY: Pink Bourbon

CUP PROFILEApricot, White Sugar, Rose

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Red Strand Coffee

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